selling

Information for farmers and ranchers on how to sell their products

Dexter Milk

Written by Riley Wohlgemuth of Bar Dubya Ranch

Over the last week, I’ve dedicated part of my daily life to training Marieke to milk… We weaned her 10 month old bull calf and separated them so that she could begin to recover some condition. For the previous two months, I have been casually working on her haltering and handling in preparation for this moment…

As always, it takes some adjustment and determination to get into a routine, to be mindful of my actions and responses when training a cow, and just overall persistence despite the odds. Once separated from Connor, Marieke became a little waspy with milking while standing freely, so I quickly decided to start tying her up while I milked for both of our safety.

Milking is not easy. It’s a chore. It requires consistency (after the calf is weaned), determination, patience, and a lot of grace.

But… it’s amazing. To work with a cow and receive raw milk. It is an amazing thing to be able to provide your own milk… to know exactly what goes onto it, where it’s coming from, and get the cow kisses while you’re at it.

The other thing apart from feeding ourselves that brings me so much joy… is the connection to the community, providing the connection to their food that so many are craving. We don’t currently sell our milk as we are still trying to find our own rhythm, a place to purchase, and some other variables which just make that out of reach right now…

A couple of days ago, a neighbor requested to try some of our milk. Her toddler absolutely cannot have cow milk (not even the lactose-free), a sip of it will send her into tummy aches and throwing up within 30 minutes. Her little girl could drink our Dexter milk! Absolutely zero issues. So neat!!

Then, today, we milked Marieke this morning. Getting a full, creamy half gallon jar of delicious raw milk to take home. We decided to stop at a Christmas tree farm on the way home and one of the employees pointed out our lariat rope, which turned into conversation about roping, and then cattle… did we raise any, what do we use them for, etc. We raise our cattle for milk and beef. My husband pulled out the jar of raw milk to show them and they were so fascinated and intrigued! So we offered for them to have a little sip. We have so much at home that it wasn’t too terrible a loss to sacrifice some milk for the sake of curiosity.

They were amazed! At the flavor, the texture, remarking on its creamy sweetness and how the flavor lingered on their tongues. Then there were immediate questions about did we sell, could they buy, etc. The excitement, the chattering. It made me so happy to provide that experience and connection to them!

Farming is difficult, but so rewarding… for ourselves, for the connections we cultivate with friends and strangers, to nature and God’s provision for us… We are feeling extra grateful this season.

God bless and happy holidays!! 🥰❤️

Dexter Milk Read More »

Milking

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Do you need lots of acres to raise beef cattle? By Shelley Hatfield- WP Farm


 Do you need lots of acres to raise beef cattle?  The answer is absolutely not! But you will need to be a little more prepared than farms who have several acres.  You will need to have sturdier fences for one thing.  Farms with several hundred acres have room for the cows to roam so they aren’t as likely to get out.  I’m not saying they don’t ever get out on large farms but it is not as often.  Smaller farms, the cows don’t have the room to roam.  You need to make sure that your outer perimeter fencing is strong and tight.  That can be barbed wire, woven wire, or the combination of both.  This will keep you and your neighbors in good standing….lol
 Land is the second  thing that I want to talk about. With Dexters it doesn’t take as much as with “full sized” cows.  It is 1.5-2 acres per TWO cow/calf pair of Dexters.  But that doesn’t mean that you can stick them on any ole grass and they will grow well.  You have to maintain your pastures.  That is what I’m in the process of doing myself.  I’m working to get my pastures into regenerative grazing.  Which will help with how well my pastures stay.  
 Thirdly, you will need hay, which is something that all cattle farmers need usually.  Unless you are in some states that you can grow it year round.  But you need to make sure that you have good healthy hay.  That is important for the health of your cows.  You don’t want them to get sick.  
 One last thing, keeping your animal healthy is an overall, big or little farm, thing you need to do.  I think as a small farm it is easier to keep a watch on things than a big farm.  You have a more intimate relationship with your Dexters when you don’t have 100s to keep an eye on.  
 I am a small farm with not alot of acres, that is why I chose the Dexters at first. But as time as went on, they are so much more that good for small farms.  But that is for another time.  
 So in conclusion, you don’t need acres and acres of land to raise beef cattle.  You just need to make sure what you have is the best that it can be. 

https://www.motherearthnews.com/homesteading-and-livestock/livestock/raising-cattle/how-i-raised-a-years-worth-of-grass-fed-beef-for-practically-nothing-zbcz2201

https://www.motherearthnews.com/homesteading-and-livestock/livestock/raising-cattle/how-i-raised-a-years-worth-of-grass-fed-beef-for-practically-nothing-zbcz2201

Do you need lots of acres to raise beef cattle? By Shelley Hatfield- WP Farm Read More »

Beef

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