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May 2025

Chondrodysplasia

Article I

Fact or Fiction

This is the first of our articles on chondrodysplasia in Dexters. Also called chondro-carriers, shorties, or dwarfs. these terms refer to the same cattle, and will be interspersed throughout the article. Keep in mind, they all mean cattle who are carriers of the dwarf gene.

Per Miriam Webster chondro means cartilage & dysplasia is an abnormal growth or development.

It’s a personal decision to breed chondro carrier Dexters. Of course, it’s your decision what to breed on your farm. But, let’s sort out some of the facts on these endearing little cattle.

Some long time breeders have told me that they believe the dwarf Dexters played an instrumental part in the formation of the breed, as the non-chondro, longer legged Dexters got registered in with the Kerry cattle. They also believe that there are two body types in the dwarves. That will be discussed in a later article.

Just a few of the traits and statements that those who own and experience the pleasures of owning a dwarf believe.

  • “Chondros are the breed. If we lose them we lose the breed.”
  • “Maximum beef on minimum forage.”
  • Personalities are one of a kind
  • Great mothers
  • High milk production
  • Great for first time cattle owners
  • Of course, breed responsibly. Never breed two carriers together and you will never get a bulldog calf. (If you did, the chance is only 25%, but why risk it?)

Those that I see exaggerating & spreading the hate for chondro carriers are using human graphics from the internet and applying their own labels. I have found no professional veterinary opinion stating they should be eliminated. Of course, none of those who love them would want or allow them to suffer. Many Dexters I know of are living into their teens. How many commercial breeds do you see living that long?

Some dwarfs will get osteoarthritis later in life. So will some non-chondros. A lot depends on the bloodlines, the terrain they live on and the care they receive. This also applies to the longer legged non-chondros. Humans also tend to get osteoarthritis later in life. They also can get forms of dwarfism. We don’t eradicate them. It can be managed, IF it happens.

So, please…. educate yourself on this genetic mutation, before you make a judgement.

The following is a scientific explanation from UC Davis. We choose the BD1 test, when we get any calves from our carriers. The BD2 test is for a specific line from a specific bull.

Chondrodysplasia Read More »

General Herd Health

Choosing the right cow for your homestead

I really enjoyed this podcast about how to choose a milk cow for your homestead. While she is very pro Jersey, they do mention the Dexter and the principles for looking for the right cow for your farm, ranch or homestead are essentially the same.

Interestingly she does recommend the trained cow, she did not take the route, but explains the long game to get there. Which ever route you choose, the Dexter should definitely be considered. Less food, easy keepers, little to no metabolic issues have been my experience.

They talk about Angus Jersey being some of the best beef…someone needs to feed them some Dexter!

Listen up ….remember the Dexter is has been the right choice for many of us….we just need to spread the word!

Homesteading with a milk cow
American FarmSteadHers~ Your Homesteading & Gardening Podcast

Jenny asks the questions as someone interested in a future dairy cow, and Donna answers with her experience. We go over the very basics of looking for and keeping a family dairy cow on the homestead.americanfarmsteadhers.com americanfarmsteadconvention.com

Listen on Apple Podcasts: https://podcasts.apple.com/us/podcast/american-farmsteadhers-your-homesteading-gardening/id1615836366?i=1000596157232

Choosing the right cow for your homestead Read More »

Homesteading

Screwworm Threat

US Department of Agriculture (USDA) secretary Brooke Rollins yesterday suspended the import of live cattle, horses, and bison across the United States’ border with Mexico due to the rapid northward spread of New World screwworm (NWS), which can cause cattle loss and has also been linked to sporadic infections in people.

Screwworm Threat Read More »

Herd Health

Game Changer – Genetic Tenderness Testing

This morning I just received my package from Callipyge Genetics Lab in Selah, Washington. This is very exciting because it could be a game changer.

The package is from W.F. Hendrix, DBA (Doing Business As) Callipyge Genetics, LLC. The first thing I noticed is it cost $2.04 to send it to me in Calfornia, which is just south of Washington State. I ordered a set of 25 Tenet Certification Cards for $47.50, including postage, from their website April 22, 2025 and they were able to ship it May 9th. So, they have to be really busy.

If you recall, in last month’s Irish Dexter Cattlemen Tips & Tricks Guide, April 2025 Issue, Jeff Reusser, Royal Fare Farm submitted an article titled, “Who Knew Tenderness is Directly Correlated to Easy Keeper“. If you haven’t read the article, just click on the tittle. This article is about predicting exceptional beef tenderness with 100% accuracy. Now that’s exactly what I am looking for!

Our ranch started in 2009 by purchasing 3 Irish Dexters, a bull, a cow, and one male calf. Right away I knew what we would be doing with that calf. Much to our surprise, the day it was being slaughtered on our farm, the guy preparing the steer to be delivered to the butcher looked at our pasture and declared, “This is going to be great tasting beef” Boy was he right. Not only did it have an amazing taste, but it was tender too. Over the years I have learned the techniques to insure the best tasting grass fed, grass finished beef by carefully monitoring the grass they eat. But what good it it to have the best tasting beef when chewing on tack room leather? Both taste and tenderness are critical if you are going to provide a product folks really love. Testing for tenderness? Now that’s a game changer.

After a bit of tugging and pulling, I was able to open the package without cutting it. Sure enough, inside were twenty-five “Tenet Beef” cards. Each one labeled with their logo, bar coded, and included their website address, www.tenetbeef.com.

On the back of each card is space to write your Ranch Name and Date. The next line down is for the Animal ID. Then the third line is for a 15 digit EID number. Below this is another bar code, which is the same bar code on the front of the card. Every card has its own unique bar code.

Opening the card, things get a little tricky. There is a list of three things to do and the first thing to do on the list is a globsmack.

  1. Fill the ENTIRE circle with blood – Yup! That’s what it says. How am I suppose to do that? I got this bull. It’s got horns. It’s got WILD eyes. You want me to do WHAT? That’s not a small circle!

Stay tuned. There maybe more to come. Honey, were we serious about doing this testing thing?

Game Changer – Genetic Tenderness Testing Read More »

Beef

COUPON EXPIRES END OF MONTH…DON’T MISS OUT! Why I use the Irish Dexter Cattlemen to help me market my homestead.

I wanted to share the great experiences I am having using the Irish Dexter Cattlemen (IDC) to sell Dexter semen, Nubian goats, soaps and shampoos…I don’t have any Dexter stock available, or I would be using the site for them too.

I love using the site to write my ad once.  Load pictures once.  And then just copy and paste the link to what ever social media or other site I choose to use as a form of advertising what I currently have available.  The link sends them to the IDC marketplace, they see all the items I have for sale. While they maybe responding to one thing…they see all our homestead has available.

They can choose to respond to me thru the site or my other contact forms.  The nice part about them contacting me thru the site is….it filters our scammers and lets me talk with the buyer.

Here are a few examples of things that have been selling well for me.

Also note…WE HAVE A COUPON FOR 50% off for new members.  So if you haven’t joined yet, we would like to encourage you to.  All levels of membership, allow you access to the  gem of gem stones…our gazette.  Loaded with articles, podcasts and videos that have been reviewed by long term Dexter breeders, ranches and homesteaders.  Join the community and see what we have to offer….you won’t be sorry!


COUPON EXPIRES END OF MONTH…DON’T MISS OUT! Why I use the Irish Dexter Cattlemen to help me market my homestead. Read More »

Selling

Halter training your calf….when is the right time?

The Question is often asked “When is the best time to halter train your calves?”. We put a halter on a calf for our milk cows calves within the first week of life. This gives them time to establish a nursing routine, so the halter won’t risk being an interference in the first few days of life. You can easily pick up a newborn calf and take them to the barn to separate for the morning’s milking but that lasts for a short time. The sooner you get a calf to learn to lead the better off you will be as they only get stronger. If they learn from day one that you are boss, it’s a great start. For us the most preferred time for calving is when there is no grass growing and we are feeding hay. You can have a calf and its mother in a small pasture where the calf learns on a small scale to be caught, lead and released again. Then by the time the grass is green the calf has a better idea of what to expect and has gained more trust in people. You can use a small pasture during the growing season too, but then your feeding hay when they could be eating grass. We also teach our calves to be pushed at a young age. Often times the oldest calf that has been trained the longest will be the leader but temperament also has a play in the matter. If you start in small pastures you can round up the calves and they will all walk together to a location you want them to go to. If one doesn’t get into it’s mini herd, you can clip it’s halter and get it to walk. Training calves to do multiple things at a young age really saves you a lot of headaches later on when they are much larger. I halter train older calves too out of cows we don’t milk. They can be trained just as well in the end but it takes more effort than just integrating it into your everyday routine.

Halter training your calf….when is the right time? Read More »

Farm Management

Article from 1906 Ladies Field

This article mentions some interesting information about Dexters.

  1. The owner of these Dexters mentions having pastures that were rough and neglected with no accommodation for heavy cattle, so Dexters were the most suitable cattle for the location.
  2. She received young 2-3 year old heifers who had been out doors their whole lives and therefor needed no buildings to shelter them, and throve well, having plenty to range, on the rough pastures. In frosty weather they were given a little hay, but they have no concentrated food of any sort, except a handful of oats now and then from Mrs. Hoare’s coats pockets. (I personally can relate to this comment on Dexters just getting a treat here or there but not needing a concentrated feed regimen)
  1. Though they were wild they became pets in short time except for one shy heifer.
  2. Five of the heifers were bought in calf but two of them were Aberdeen Angus crossbreeds. Miss Hoare had a first intended to sell these for veal, as she had at first only intended to keep store stock, but when the little curly-coated (pure Dexters historically were known to have fine and silky hair) babies arrived she was so charmed she decided to keep them instead. In the picture of the four calves, the cross- bred one may easily be distinguished by the absence of horns and the peaked forehead.
    5.Perhaps the prettiest of the cows is Daisy, whose portrait is given above. She is an Irish bred one, long and low, with a very stylish head and horn. The most perfectly shaped of all is Brindle, as her name implies, she is not a fashionable color (Did not meet the breed standard), otherwise she would be good enough to win in very good company, but her calf is black as coal.

Article from 1906 Ladies Field Read More »

Historical

Bantam is what a Champion prize Dexter looked like in 1897.

This picture is very interesting for quite a few reasons.

First Dexters though many were black in the early days compared today this bull Bantam was red.

Second and most interesting point to note, this bull was bred by the Prince of Wales at Sandringham in 1896. This location is situated in Sandringham, Norfolk, England. Dexters had a very early start of popularity in England being bred by some very noteworthy people. In 1862 Sandringham Estate was under 8,000 acres were as today the acreage is closer to 20,000 acres. If you look at the second picture you will see that in 1914 Dexters were still being breed at Sandringham by the King. The first bull Bantam has a good broad form for a Dexter of his day but when you compare him to the form of the Dexter bull that the King had in the photograph in 1914 you will see he has a broad back end as well as his front. I do wish this photo was better, but I think you can still make out the bull’s form. While improving on beef traits one must always remember to improve dairy traits equally too so as not to diminish dairy traits in favor of beef. When both traits are in harmony you get a great dual-purpose Dexter.

Bantam is what a Champion prize Dexter looked like in 1897. Read More »

Historical

Breed standard…Detailed English Dexter Breed standard that well defines Dexters unique traits.

Breed Standards define breeds so that people know what unique traits the breed possess. Dexters were known to have extremely fine quality beef, it turns out that the original genetics Dexters process may actually help them to have finer quality beef because they have “skin that should be soft and mellow, and handle well, not too thin, hair fine, plentiful and silky”. Consider this quote from the first screen shot “This cow has a very soft supple skin with short sleek shiny, silky hair. She has a well developed gland system. Note the wrinkles in the skin. The softer the hide the closer the wrinkles are.” This well describes Dexters, they have both good overall butterfat and fine textured meat, and they are wearing the signs, if properly bred on their backs. Another good reason to not deviate away from the original Dexter breed standard.

Breed standard…Detailed English Dexter Breed standard that well defines Dexters unique traits. Read More »

Historical

Who knew tenderness is directly correlated to easy keeper Submitted by Jeff Reusser, Royal Fare Farm

With all the talk about marbling and beef tenderness, here is something to consider…marbling does not equal tenderness…taste yes…tenderness no. And selecting for easy keepers can be a great step selecting the best beef from your herd.

https://podcasts.apple.com/us/podcast/working-cows-regenerative-ranching-to-maximize-profitability/id1307361758?i=1000701294394

Who knew tenderness is directly correlated to easy keeper Submitted by Jeff Reusser, Royal Fare Farm Read More »

Beef

What is the Best Way to Sell Your Cows?

Online sales, live auctions, on-farm sales, Facebook (if they don’t delete your post), Craig’s list, your own website…how do you get the sale?

The secret is…it doesn’t really matter what platform you use.  The secret is to educate your buyer.  

Whether you are dealing with a person brand new to cows or to your breed, or if it is an experienced person that knows exactly what they are looking for…

It all comes down to education.  

Yes, educate your buyer.  

What is the Best Way to Sell Your Cows? Read More »

Selling

Cause & Prevention of Black Leg

There have been some reports of cattle dying from Blackleg recently. Blackleg is one of a group of usually fatal infections in young calves and lambs caused by bacteria called the Clostridials. These bacteria are coated with a protective shell or spore that protects them and allows them to be potentially infective in the soil and dangerous to livestock for a very long time. 

Submitted by P Baker

Cause & Prevention of Black Leg Read More »

Herd Health
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